How to Keep a Blu-ray and DVDs Player in Good Condition

By referring to the above steps, now you can clearly know how to clean a Blu-ray player. Aside from the basic cleaning stuff that you need to do, you can do additional things to protect your Blu-ray player from being damaged in order to run more smoothly. For most people, you may have spent a large sum of money on buying a piece of value Blu-ray player, therefore knowing some important tips in how to keep a Blu-ray player in good condition is the part that you may be interested in. The following tips could be taken into consideration for further references.

  1. Put the Blu-ray player in a dry place. Besides the dust and dirt, Blu-ray player had better be placed in a place which is far from water. You had better place it on a desk where your young children can hardly reach so as to reduce the possibilities of being ruined by the water they may pour out.
  2. Regular check and cleaning. Sometimes, the Blu-ray player may lose its efficiency and function due to years’ constant use. For example, in most cases, a Blu-ray player can play all the DVD discs and Blu-ray discs. But at times it fails to play some types of discs. In such a case, you had better check whether your Blu-ray player needs to be updated. Or have the dirt and dust been caught on the lenses? If positively, try to clean the player regularly.
  3. Don’t leave the Blu-ray player aside unused for a long time. You may not have the frequent need to play discs with your Blu-ray player. But for the benefits of the Blu-ray player’s condition, you should use the Blu-ray player now and then so that the overall mechanism of the player can run correctly and properly. If you would like to leave home for a long time and moreover you may use the player in the following months, I will strongly recommend you to unplug all the connection cables and use a piece of cloth to cover the player to prevent it from dust and being damaged.

 Best Free Blu-ray Player Software with No Needs to Get Cleaned – Leawo Blu-ray Player

If you are a person who enjoys the on-the-go life and prefers one-time lifestyle, cleaning a Blu-ray player is possible annoying stuff for you. But meanwhile, you also would like to enjoy the HD movies at home, what is your best choice? Instead of buying an expensive standalone Blu-ray player, a Blu-ray player program is more suitable to you. For your good option, Leawo Blu-ray Player is the best for you. This player is totally free which can be run on various operating systems. You can obtain all kinds of disc viewing experiences with this player software, including Blu-ray, DVD, CD and ISO image files. No matter which types of Blu-ray discs you have bought, commercial or non-commercial, Leawo Blu-ray Player can easily play and read with ease due to its support of decryption technology for region codes. You are also allowed to obtain the personalized viewing experiences by setting the audio, video and subtitle parameters based on your own requirements. The playing process is quite simple even for beginner users.


Performance  Of PKGO Camp and Tailgate Grilling System

 Exceptional for slow cooking

Perhaps unsurprisingly, the PKGO Camp and Tailgate Grilling System made easy work of cooking every single thing I threw at it. From steaks to burgers to chicken to veggies, everything had a grilled-to-perfection taste. But the PKGO grill really shined with its low and slow cooking.


Because I could create a two-zone heating area and control the heat by leaving one top vent and one bottom damper closed, I was able to slowly bring my steak up to around 120 degrees Fahrenheit and then finish it off by moving it to direct heat. The end result was a juicy steak that was perfectly charred on the outside and had just the right amount of pink inside. It handled hamburgers, chicken, and veggies well too, but the end result was similar to most other grills I’ve used, so it didn’t blow me away as much.



Cleaning: Needs a little elbow grease


With its cast aluminum top and bottom and coated cast iron cooking surfaces, the PKGO grill isn’t as easy to clean as some of the other grills I’ve tested. Food sticks a little bit more, and I needed some elbow grease to scrub off bits of stuck-on food. However, if you time it right and clean it when the grill is cooled down but still a little warm, it’s easier to get it totally clean.


Of course, there’s also the matter of disposing of the charcoal. Once the ash cooled (I sped the process up by pouring some cool water on top of it), I was able to dump it onto a piece of aluminum foil, wrap it up, and throw it away. While it sounds like an extra step, the process is easy enough, and it’s actually less messy than trying to wipe grease up from the bottom of the portable propane grills.


I was able to strategically open and close the vents to control the amount of heat I got while cooking—perhaps my favorite feature.

After the first use, the inside of the grill stayed a charred color and didn’t wipe clean, but that’s part of its magic—similar to a perfectly seasoned cast iron pan.


Price: On the higher end


At an MSRP of $269.99, the PKGO Grill is on the higher end of the price spectrum. Granted, unlike other grills of its size, you have the option to double the grilling surface by using it as two hibachi-style grills, so technically you’re getting two grills in one. If you regularly serve larger crowds or you can’t imagine using propane over charcoal, the price is fair enough. But as far as convenience goes, I’d much rather shell out the cash for the NomadiQ Portable Grill.



PKGO Camp and Tailgate Grilling System vs. nomadiQ Portable Propane Gas Grill


It’s difficult to pit (barbecue pun intended) the PKGO Camp and Tailgate Grilling System against other compact grills because it’s so different, but I think there are two important points to address: portability and convenience.


Although the PKGO grill is marketed as an excellent companion for camping and tailgating, I can’t imagine having to lug it—plus charcoal—around with everything else that I bring on a camping trip. It may make more sense for tailgating, but I would much rather take the nomadiQ Portable Propane Gas Grill (view at Amazon), which only weighs 12 pounds—about a quarter of the weight of the PKGO. And not only is the nomadiQ lighter, but it also folds up flat so you can easily fit it into your car without taking up a lot of extra space.


Yes, the nomadiQ uses propane, so that might be a dealbreaker for diehard charcoal grillers, but it does have 226 square inches of cooking space and the ability to operate each burner independently, so the features (and the price) are similar otherwise.


What to Look for When Buying Stainless Steel Cookware

Grade of Stainless Steel


Often times, the grade of stainless steel is stamped on the cookware, with 18/10 being the most commonly used grade for good quality cookware. This fraction tells you the percentage of chromium and nickel in the alloy used—18/10 contains 18 percent chromium and 10 percent nickel and will resist rust while also retaining its shine and polish.




While the ideal thickness of a good pan is subjective to a cook’s preference, a quality stainless steel pot will have a certain heft in your hand. A weighty pot means that it won’t move around on the stove, and its weight also means it is more likely to distribute heat evenly and less likely to have “hot spots.” Heavier pans also stand up well to the rigors of daily use and are less susceptible to dents, warping, and dings than lighter, thinner pans.


Core and Construction


Look for a fully-clad pan with an aluminum or copper core. Good stainless steel cookware will have an aluminum or copper disc sandwiched between layers of stainless steel to aid in conducting heat. The full layers of stainless steel that make up the bottom and sides of the pot are called “cladding,” and the number of layers will be described by its “ply.” The most common is tri-ply, which describes two layers of stainless steel with an aluminum or copper core, but pans can also come in 5-ply or 7-ply (commonly referred to as “multi-clad”). Another quality feature is riveted stainless steel handles—they are more secure than spot-welded handles, which are more likely to come off with heavy use.


Heating Capacity


Most stainless steel cookware is also oven-safe, but its heating capacity depends on the quality of the cookware. Less expensive, lighter pans may only be oven-safe to 350 degrees, and higher-quality, heavier pans can often withstand temperatures well above 500 degrees (including use under the broiler). Be sure to always check the manufacturer’s instructions to determine the maximum heating capacity of your cookware (and their lids) before use.




Stainless steel is great for all-purpose cooking—it can be used for braising and browning as well as creating sauces and soups. The non-reactive properties of stainless steel make it ideal for cooking sauces with acidic ingredients (think tomato sauce or meats stewed in wine). Many stainless steel pieces are oven-safe, allowing you to finish a dish under the broiler if needed.


Piece Count & Accessories


When purchasing a set of cookware, you’ll want to consider how many pieces you actually need, along with how much space to have to store them. A large set offers variety in sizes and styles, but if you rarely cook for a crowd, you may not need a larger-capacity saute pan or stockpot that might come in a bigger set. Also consider the accessories included with a set, which are included in a set’s piece count, and decide if they are the material and type that you need. Pay attention to the material and sizes of the included lids—bear in mind that glass lids are usually less heat-proof than metal (particularly in the oven), but do allow you to visually monitor your cooking.




Stainless steel cookware can range greatly in price, depending on the manufacturer and the materials used—for example, a single pan from All-Clad’s copper core D5 line can run to $300, but a similarly sized pan with an aluminum core by Cuisinart can run about. Buying an entire set at once can actually be less expensive than buying them one at a time, and you’ll have the benefit of matching pieces that look good together.




Many major manufacturers offer a limited lifetime guarantee on stainless steel cookware as long as they are purchased from an authorized dealer. These guarantees protect against defects in material, construction, or workmanship but may exclude damage arising from improper use, thermal shocks, drops, or normal wear and tear. Before you buy, be sure to check on the manufacturer’s terms and warranty coverage to make sure it’s what you need.


How to Can Tomatoes


These whole peeled tomatoes are what most people think of as canned tomatoes. They are quickly blanched in hot water, peeled, stuffed into jars, covered, and boiled to seal the jars. There’s no point in sugar-coating it: The process takes some time and is a bit of a hassle. However, it doesn’t require any special skills. Anyone with an excess of ripe tomatoes and the appropriate canning equipment can do it, and whole tomatoes are a perfect introduction to canning.


The tomatoes don’t need to be boiled more than a minute before being peeled and going into the jars, so there’s no real precooking involved. Salt is not required for this canned tomato recipe, although it can be added for taste if you like. And lemon juice helps keep the canned tomatoes from spoiling, so don’t skip it.


Canning whole tomatoes ingredients and tools

Bring a large pot or canning kettle full of water to a boil. As the water comes to a boil (which will take a while), use a sharp knife to cut a small “X” in the bottom of each tomato.


Cut an “X” into bottoms of the tomatoes

Prepare a large bowl of ice water and set it near the pot. Once the water is boiling, add the tomatoes. Cook them for about a minute, then lift them out with a slotted spoon and transfer them directly into the ice water so they can cool quickly.


As soon as the tomatoes have cooled off enough so that you can handle them easily, use a sharp paring knife to remove the tomato skins. After blanching, the skins should slip right off without too much fuss.


Remove tomato skins

Gather 6 quart-size jars (with rings and new sealable lids). Bring the water back to a boil, put the jars in the canning rack, and boil the empty jars for 10 minutes to sterilize them. Remove the jars from the water (empty any water back into the pot and bring to a simmer). Put the lids in separately, also for 10 minutes, to soften the sealant. Put a tea kettle full of water on to boil.


While the water is boiling, put 2 tablespoons bottled lemon juice in each jar. Stuff the jars evenly with the tomatoes. If you don’t care how “whole” they are in the end, really cram them in there, releasing the juices from some to create enough liquid to cover them. Cover the tomatoes with boiling water from the tea kettle, if needed, leaving 1/2 inch of headspace at the top of the jars.


Place tomatoes in jars with water

After wiping the edges of the jars clean, place the lids and rims on the jars, set the jars in the canning rack, and lower them into the boiling water in the canning kettle or other large pot. The jars should be completely submerged and covered by 1 inch of water. Cook, with the water boiling the whole time, for 45 minutes, adding more hot water as necessary to maintain the water level.


Remove cans from their water bath and set them on a counter to dry and cool. Do not disturb them for 12 to 24 hours. Check that the jars have properly sealed and store them in a cool, dark place until ready to use.

While you can leave the skin on tomatoes when canning, they can be tough and a bit bitter. You’ll notice that commercially canned tomatoes are peeled for this reason. If the skin doesn’t bother you, leave it on. Otherwise, quickly blanch the tomatoes and peel them before canning for a more pleasant experience.

Is Adjusting for Altitude Really That Important?

To ensure the canned tomatoes are safe for long-term storage, you need to adjust for altitude. For water bath canning, the canning time needs to be extended if you live higher than 1,000 feet above sea level. While altitude is often associated with mountainous regions, it can affect those who live in seemingly flat areas. In the U.S., check with your local county extension office for accurate elevation information and other canning tips.


Differences Between Honma Stars

Are you a fan of Honma golf clubs? You need to have an idea about the honma stars. Honma stars are into four. And they’re all different from each other. If you are able to read through this guide, you’d know more about the honma stars, and also the differences between them.


The company was founded back in 1959 by the Honma brothers in Yokohama, Japan. In 1981, the company moved to Sakata, in Yamagata prefecture. The Sakata site is where manufacturing continues today for Honma products. Honma manufactures and creates almost all of their products in-house to offer the best quality clubs they can produce.

All of their graphite shafts are hand-rolled in Sakata. The Sakata site is also home to the Takumi, master craftsmen who have worked building clubs at Honma for over 30 years. If you do buy any Beres club, only the Takumi will touch your club.

Honma is one of the most prestigious and iconic brands in the golf industry. Founded in 1959, the Company utilizes the latest innovative technologies and traditional Japanese craftsmanship to provide golfers across the globe with premium, high-tech, and top-performing golf clubs with state-of-the-art heads and proprietary shafts built by master artisans to perform together holistically.

Renowned for creating the world’s highest quality and most beautiful golf clubs, Honma offers equipment (including balls, apparel, and accessories) to fit all golfers, with the families aligned to suit the preferences and abilities of various segments of golfers: the world-renowned luxury BERES series and the Tour-validated lines which includes the new game improvement T//World GS line and the Tour-inspired TR series.

The premium golf club manufacturer and lifestyle brand were founded inside a small Yokohama workshop six decades ago and now holistically designs all products in Sakata, Japan. Honma operates as the only company that handles every step from design to final production in-house to create the highest-quality products on the market today.

Honma’s products are sold in approximately 50 countries worldwide, primarily in Asia and across North America, Europe, and other regions.


People who devote their time and resources to golf are willing to go the extra mile just to achieve a high status and level of precision in the sport.

Some of them have reached the peak of their experience that they don’t mind diving into their bank accounts just to have precious metals and gemstones in their golf clubs.


It is hardly possible to make basic specifications here. There are comparatively “bad players” who are better advised with a blade and relatively good players who should nevertheless rather bet on a player’s iron. You can’t make it dependent on the handicap alone. However, it is worthwhile to give a few basic recommendations which in any case makes NO sense:

  • A player hitting with high consistency and high clubhead speed definitely doesn’t need a player’s iron.
  • A player with a very low clubhead speed should not touch a blade that he probably can’t get into the air – no matter how accurately he hits the ball.
  • A player who is good enough to perform various strokes and variations (so-called shaping) should keep away from the player’s irons and some cavity backs that make this difficult.

But in the end, it is also a very individual question. So there are differences with very good players with high accuracy and swing speeds. For example, one player wants as little offset as possible and therefore tends towards the blade, while the other wants as little punishment as possible for the few bad shots and reaches for the cavity back. Or some players want a club that is as thin as possible because it gives them a better feel in the setup position.

If we can only give one recommendation, it is this: if you are not on one side or the other of the spectrum in any way, you are best advised to use a cavity back iron. However, if you need maximum forgiveness, for example, or if you prefer little offset, you will tend to use a player’s iron or blade.


Honma is certainly a manufacturer that one likes to associate with “luxury”. And even if there are clubs from Honma under 200€/piece like the Tour World irons, you can’t blame anyone to have this association. Because Honma clubs with a high number of stars are simply too expensive. If you can pay more than 35.000 Euro for a 5-star Beres iron set, you simply have to talk about luxury.

But the question you have to ask yourself is this: Why are these clubs so expensive and what exactly is the difference to a 2-star set?


The 2-star variant represents the lowest category and is standard for Honma. But it is by no means as if the 2-star variant was inferior in any way. On the contrary. Already the 2 stars Beres are basically unrivaled. The reason is that Honmas’s own shafts are particularly light and soft and nevertheless show good torque values. This combination is particularly difficult to realize in production.

But this is exactly what makes Honma clubs so well known and popular. Despite the quite high entry price. After all, a 2 star Beres set already costs around 3,000 Euros and a driver over 1,000 Euros.


Nevertheless, the majority of players go with 3 stars, even if 2 stars are the cheapest entry. 3 stars have the advantage that they are available in much more variants in Europe and that means practically no waiting times even in quite exotic configurations.

The 3 stars Honmas are a bit better in the quality of the shaft. The difference in the iron heads between 2 and 3 stars is due to slightly different steel. At least a 3-star iron is very easy to bend and thus to adjust Lie and Loft. With a 2 star iron, this is not so easy.

  • HONMA Golf 4-Stars

When you go to a golf shop (an authorized dealer of the brand) you will hardly find any 4 and 5-Star golf clubs, since they are practically all custom designs. This means that you will first be invited to go through the exclusive HONMA fitting experience, and then every component of the clubs you have ordered will be manufactured to your personal specifications from scratch by hand by Honma’s Takumi (master craftsmen) in Sakata, Japan. It is best to play with custom clubs, and these will be exceptional. But be patient, don’t forget that the delivery time can be up to two or three months.

The 4-Star ARMRQ shafts feature a higher quality carbon fiber and superior strength, contributing to minimize dispersion and achieve more homogeneous shots. Regarding the finish of the clubheads, gold is used in some of the finishes and in the ferrules that cover the union between the head and the shaft.

If a single golf club is already outstanding on its own, the entire set inside a HONMA Golf bag will shine brighter still, even from a distance. The most illustrious is, undoubtedly, the 4-Star driver, but we have to tell you that you can’t top the 5-Star version!

It should be noted that in the 4-Star range most of the customizations are included in the price, such as personalizing the color of the driver’s head, the color of the shaft, or printing your initials or a small logo.


No question about it. 5-star clubs are extremely rare and even we as a long-time Honma dealer have sold very few sets and woods of them. They are definitely unique. Each club is manufactured individually in Japan – the delivery time is correspondingly long. The 5 stars Beres are mostly gold-plated.

Now you have to ask yourself what value this has for a player. And here one must say clearly that gold-plated club heads are more like a gimmick. Nevertheless, a 5-star club has its justification as we will see soon.


It must be clearly stated that the real difference between a 2, 3, 4, or 5-star club is primarily the shaft. The ArmRQ shafts are hand-drawn and are unique in quality. They are also perfectly tuned to the heads which are not so obvious as one might think.

Basically, it is about offering Honma Beres players a shaft that is as soft and light as possible. That alone is no art. It becomes difficult if you want to keep the torque low with such a shaft. This torque indicates the unwanted twists of the shaft and everyone who wants to hit a straight and constant ball needs a shaft with low torque.

From the manufacturer’s point of view, this is anything but easy to achieve. But Honma masters this process like no other manufacturer. That and the fact that the production is very complex means very high costs.

With these shafts, you produce a lot of rejects that simply do not meet the high-quality standards of Honma. The higher the number of stars, the higher these quality requirements and accordingly the rejects. That is why prices are also rising by leaps and bounds.


The concept of the Honma Beres is as follows: Players who have difficulty accelerating the club get extra light and a soft shaft to help them do so. Furthermore, all club heads are designed for maximum ball speeds and a high launch. This is the only way to achieve high distances even at low speeds. The special thing about Honma Beres is on the one hand that all clubs are perfectly matched – from driver to sand wedge.


Advantages And Disadvantages Of Cast Iron Pans

It is important to know what you are going for, before getting a kitchen utensil. In this guide, we would be showing the advantages and disadvantages of using a cast iron pan. Cast iron pans are great for your kitchen, but as they say, anything that has advantages would have disadvantages. Read through this guide to find out the advantages and disadvantages of cast iron pans.

All well-maintained cast-iron skillets will become more nonstick with time. While you might think this will take years, we found a significant difference in our pans after just a few weeks of regular use in the test kitchen.

How is Cast Iron Cookware Made?

Cast iron cookware is made by melting blocks of iron and steel together in a factory. Then chemicals are added to the mixture in order to raise its carbon levels. Next, the molten metal is poured into a mold made of sand, water, and powdered clay. When the cast iron pot or pan is cool, the sand mold is broken and the cookware is released. Workers then smooth each piece before it’s ready to be sold.

Reasons Why Cast Iron is Becoming Popular Again

Some people may think that ancient styles of cookware wouldn’t hold up next to modern aluminum or stainless steel pieces, but cast iron is experiencing a resurgence in restaurants and homes all over the country. We’re here to help you understand why people are returning to old cooking methods, and how you can participate in this exciting resurgence.

  • Other Cookware May Come with Health Concerns

A major reason why cast iron cookware is making a comeback is because of health concerns involving other types of cookware. For example, some non-stick coated pans are now known to emit toxic fumes when they are heated past a certain temperature. Cast iron poses none of these risks and can be heated to extremely high temperatures without negative effects.

  • Cast Iron Cookware Lasts Forever

Many people would rather invest in cookware that will last, instead of spending money on something they’ll need to replace within a few years. Cast iron cookware can be used for hundreds of years, so as long as you treat it right, it should last you a great deal longer than other cookware might.

  • Cast Iron is Visually Appealing

Some restaurant owners are incorporating more cast iron cookware into their mix because it looks great for serving. When cooking with cast iron, you can make sizzling fajitas or a giant skillet cookie, which adds a rustic and unique feel to the presentation.

How to Resurface Cast Iron Cookware

  • Scrape the pan with steel wool until there are no more rust spots.
  • Wash the cookware with warm, soapy water.
  • Dry the piece completely. This is an important step that will keep new rust spots from appearing. First, dry with a cloth, then place it on a range burner and let the heat dry your pot or pan the rest of the way.
  • Soak paper towels with cooking oil and use them to coat the inside of your pan with a thin layer of oil.
  • Place the cookware on the top rack of the oven, face down at 350 degrees Fahrenheit. Be sure to put a piece of aluminum foil on the bottom rack to catch dripping oil. Leave the piece like this for an hour.
  • Remove your pan from the oven and let it cool. It’s now ready to use!

Advantages of using a cast iron pan

  • It is naturally non-sticky:

The first advantage of using a cast iron pan is that it is naturally non-stick. Yes, you heard me right. A cast-iron pan or skillet is well-seasoned cookware making it non-sticky. Cast iron pan non-stickiness comes without the use of any chemicals. So using a cast iron pan, which is naturally non-stick, allows you to use less grease while cooking.

  • Dietary benefit

Don’t we all need some iron? When cooking with cast iron pots, some of the iron will leach into your food and into your body upon consumption. This can effectively supply your body with the 18 mg of iron that an adult needs daily. Just make sure it is genuine cast iron cookware and not something covered with synthetic material.

  • The cost of the pan is inexpensive

A cast-iron pan is affordable and low cost. Stainless steel pans or aluminum pans are much more expensive than cast iron pans. The low cost of cast iron pans doesn’t compromise its quality; today, we can get cast iron pans of good quality for less than stainless or aluminum pans.

  • Heat distribution

The heat distribution of a cast iron pan is pretty even. Irrespective of your cooking surface, a cast iron pan provides an even distribution of heat. At the same time, a cast iron pan is said to retain the heat for a longer duration than other pans.

  • It is beneficial for health

We all know that the body needs iron for growth and development. Cooking food in a cast iron pan will allow some part of it to get leached into the food.

  • Inexpensive

The right term should have been affordable or low cost, but considering the price of aluminum or stainless steel cookware with the same quality, cast iron pots and pans are inexpensive. Imagine getting the same quality cast-iron saucepan or griddle for a fraction of the cost of a stainless steel saucepan.

  • Cast iron pans retain heat well

Compared to other materials, cast iron is one of the best when it comes to retaining heat. Some metals like aluminum, experience a significant temperature drop when you add food to the pan. Not so with cast iron: once heated, it’ll maintain a fairly consistent temperature, even after you drop a colder item into it. Why is this even important? Well, a hot pan that stays hot will help create a crisp, brown crust.

This is true on the stovetop (searing things like tofu or meat), but also in the oven. In fact, if you preheat your cast iron pan in the oven, then toss a fresh pizza on top, it’ll develop that prized crispy crust – no pizza stone required. In short: cast iron is the way to go if you want a nice golden brown sear on your food. And seriously, who doesn’t want that?!

  • Cleaning and maintenance

Cast iron pans are low maintenance. Cast iron cookware needs a little cleaning after its first seasoning. On using a cast iron for cooking food, ensure you resin it with water and dry the pan completely before storing it

  • Cast iron pans are durable

In all likelihood, your cast iron cookware will last longer than you do. No joke. The hand-me-down pan from my grandma’s kitchen is by far our favorite. Why? Because cast iron improves with age. And while they don’t quite make them like they used to, cast iron pans are heavy, near bullet-proof kitchen essentials that’ll last you decades.

Disadvantages of using a cast iron

  • Cast iron pans are poor conductors of heat:

Due to the properties of a cast iron pan, it retains the heat for a long duration and also gets very hot. So you must handle the pan cautiously.

  • They are heavier

The weight of a cast iron pan is heavier than other materials. You need two hands to handle the cast iron pans because of their weight and size. Also, ensure you have a sink big enough to clean a cast-iron pan comfortably.

  • The handles on a cast iron pan can get very hot

Since cast iron pans are literally cast from a single piece of metal, the handle eventually gets quite hot. This is especially true if the pan has been heating in the oven. Grabbing the handle with your bare hand – in a temporary lapse of judgment – will result in a painful burn. Ouch.

  • Maintain the seasoning

As mentioned previously, cast iron pans are naturally seasoned well. But you have to pay attention to its seasoning and maintain it. Avoid using heavy soap for cleaning cast iron pans as it takes away its seasoning.

  • It does include cooking limitations

Cooking heavier acidic food like citrus and tomato in cast iron pans can make your dish darker. This is because the acid reacts with iron, which can alternate the taste of your dish slightly.

  • Requires seasoning

A well-seasoned cast-iron skillet won’t stay seasoned for long. It is then your responsibility to season it every so often, which can take a good chunk of your time because the process is time-consuming. It also takes skills and knowledge to know if you got the seasoning right. If you don’t mind the work, however, then it’s not a disadvantage, entirely.

  • Cooking limitation

You can’t use all your culinary skills with cast iron cookware. If you want to cook tomato sauce and other acidic foods, you will have to use other types of skillet or pot, as an iron will react to acid, turning food color to something darker, or altering the taste slightly.


With this, we conclude our article on the advantages and disadvantages of cast iron pan. Considering the points mentioned above, it can be said that the benefits of using a cast iron pan in our cooking outweigh the cons


Categories Of Cell Phone Stands

It is important to note that cell phone stands divided into categories. These categories will help you narrow your search when you want to get a cell phone stand. Cell phone stands come in different categories, if you read through this guide, you’ll find out these categories.

Today, smartphones are increasing in size, so it’s becoming increasingly difficult to keep them in hands and shift them from place to place.

According to Dr. Kenneth K. Hansraj, the chief spine surgeon at the New York Spine Surgery & Rehabilitation Medicine, looking down at your mobile is like having a 60-pound weight on your neck. This places stress on your spine, increasing your risk of early wear & tear.

The common posture you’ll see exhibited by nearly every commuter on the morning train has been rather comically dubbed the iHunch (stretched-out neck, sunken shoulders, and arms have drawn into the torso). And it’s not just your neck and spine under strain.

The smartphone slump has also had an effect on your wrist positioning. Evolution moves pretty slowly, and the bone structures and muscles of our hands are yet to evolve to match the shape of holding your phone.

This has led to common niggles including ‘texting thumb’, caused by repetitive stress injuries common from smartphone use. Phone stands can help you to use your mobile in a more ergonomic way, reducing wrist, neck, and spine strains.

A phone stand allows you to watch your favorite TV shows or the latest sports game without craning your neck. If you’re an avid Netflix bed or sofa binger, our adjustable phone and tablet floor stand will hold your device in the ideal elevated position for ergonomic viewing. Its height-adjustable design lets you change it to suit your position, whether in bed, seated, or standing.

According to different purposes, multiple models of phone stands are currently available in the market. Some are feasible whereas others are completely worthless. However, it’s hard to figure out which one will actually serve its purpose.

Sometimes, a good-looking and robustly built phone stand also fails one’s expectations. Therefore, it is advisable to check the specifications and vulnerabilities of every single model before you buy it. Here we are going to elaborate on some models of smartphone stands on the basis of their productivity.

Ways to Use Cell Phone Stand

Not to mention there are millions of ways to use a cell phone stand. People are very attached to their phones that means a cell phone stand can be used everywhere, be it in your bedroom, car, at work, or even in the grocery store! A cell phone stand comes in handy whenever you want it to!

  • Working on Multiple Tasks

Whether you are a student or a professional or someone with a lot of tasks for projects to tackle? The best cell phone stand will help you look at two devices at the same time.

  • Streaming Videos

As you know, it is quite cumbersome having to hold the smartphone to watch movies. In any case, you want to relax and enjoy watching your favorite movies. With a tripod for holding the phone, you can have a comfortable viewing angle. Moreover, you should not be concerned about your expensive smartphone slipping off a wall or book. The holder will ensure your smartphone is always in place.

  • Driving

A cell phone stand will help you keep your hands on the wheel. You can easily play your favorite Spotify list or follow the GPS without any hassle. Driving will become easier with the help of the best cell phone stands.

  • Kitchen Works

You can easily use a cell phone stand or holder to watch the videos while scrubbing the pots and pans for trying out a new recipe in the kitchen. Now you can easily make a new dish without worrying about holding your phone.

  • Getting Groceries

Most of the time, you need hands-free to make it easier for you to look at the grocery list and push the card around the store without bumping into people. This is when the best cell phone stand comes into the picture.

  • Using the Bathroom

It may be gross, but a lot of people use their phones on the toilet. This inspired a woman named Anna Brewer to create the Wallabox, a phone holder that fits right on the wall in public bathrooms.

  • Taking Selfies

You do not have to hire a cameraman. What you require is a wireless remote and timer, and you can easily take off the photos with your friends and yourself easily. With the phone stand holder, you can get the perfect angle and take your pictures.

  • Golfing

Now you can aim for your next hole, without any worries about your phone! It will be safe in a phone mount that can attach to your golf cart. A cell phone stand will definitely help you out while you are on the ground.

  • Going to Sleep

Watch your videos in bed by connecting a holder directly to your headboard. It’s a great solution if you don’t have a television or want to listen to a podcast while nodding off to sleep.

  • Mowing the Lawn

A phone stand makes it easy for you to watch YouTube while cutting the grass. Your neighbors are going to be so jealous!

What Are Different Categories of Phone Stands?

There are many different categories of cell phone stands in the market. We have curated a list of some of the most common categories of phone stands you will find. This list will help you get a better idea of which phone stand is the best one for you.

  • Classic Phone Stand

Classic stands for phones are the most common categories of cell phone stands found in the market. These phone stands vary in size and shape but all of them have the same function. They are great cell phone holders for your desk. You can basically put them on any flat surface and rest your phone on them.

Classic iPhone desk stands are usually not adjustable. They are good for safekeeping your phone while you’re not using it. You can also use these stands for hands-free viewing of photos or videos on your phone. In some cases, you can use them for recording videos and taking photos as well.

You can choose from a wide variety of colors and sizes. They require no set-up and are easy to use. Classic phone stands are a must-have for your office and home.

  • Multifunctional Cell Phone Stand

This is a variety of cell phone stands that look and operate much like the classic mobile phone stands. But they wider compatibility so you can mount multiple devices on the same stand. These stands are great for mounting your Amazon, Apple, and Android tablets, E-readers, and cell phones.

Multifunctional cell phone stands are great for people who use a variety of devices and want a space-saving solution to hold/mount them. You can use these stands to keep your phones safe when you’re not using them. Or they can act as great mounts for when you want to video call on your iPhone, record a video, take a photo, or view your phone.

  • Adjustable Desk Phone Stand

Adjustable cell phone stands help you manage the angle at which you can view your phone. These stands are great for viewing videos, movies, tv-series, photos, and more. You can change the angle of the stand to see the screen of your electronic device better.

Lazy neck phone stands are a must-have if you vlog or like taking pictures with your cell phone. These stands will help you take amazing photos and record videos at different angles without needing someone to hold the phone for you.

  • Smartphone Stand with Charging Dock

Are you looking for a cell phone stand that does more than just hold your phone? Then smartphone stands with charging docks may be the answer. These stands have different docks installed in them so you can use them to charge your phone and other devices.

Usually, these stands feature USB docks so you can plug-in devices and charge them. However, these aren’t fast-charging devices and they may affect the battery life of your phone and other devices. Also, these are more expensive than other cell phone holders and there is less variety in size and design.

  • Ring Cell Phone Stand

Cell phone ring stands are the most portable and lightweight smartphone holders in the market. They are small in size and can be installed on the back of your phone. You can easily pull open the ‘ring’ to help prop up your phone on a flat surface.

These phone holders are popular because they are very easy to apply and use. Plus they go wherever your phone goes and make for great gifts. They are also available in a number of fun colors (black, white, gold, rose gold, silver, and more) and designs so you can choose one that goes with your phone cover.

Ring cell phone holders are also great for single-hand cell phone use. You can use the ring the hold the cellphone using your index finger and category with your thumb easily.


If read through this guide, any doubts you had on the different categories of cell phone stands must have been answered. Now you know the category that best suits you when you want to get a cell phone stand.


Differences Between DSLR And Mirrorless Video Cameras

Are you looking to get a video camera? There are two main variants of the video cameras that should be noted. They are the DSLR and the Mirrorless video cameras. In this guide, we would be discussing the differences between DSLR and mirrorless video cameras.

What is a Video Camera?

The video camera is a camera used for electronic motion picture acquisition (as opposed to a movie camera, which records images on film), initially developed for the television industry but now common in other applications as well.

Video cameras are used primarily in two modes. The first, characteristic of much early broadcasting, is live television, where the camera feeds real-time images directly to a screen for immediate observation. A few cameras still serve live television production, but most live connections are for security, military/tactical, and industrial operations where surreptitious or remote viewing is required.

In the second mode, the images are recorded to a storage device for archiving or further processing; for many years, videotape was the primary format used for this purpose, but was gradually supplanted by optical disc, hard disk, and then flash memory. Recorded video is used in television production, and more often surveillance and monitoring tasks in which unattended recording of a situation is required for later analysis.

Types of Camcorders

First, decide on the type of high-definition camcorder you want to buy. If you want better quality and more options, consider a full-sized model. If you need a smaller, more portable model, get an action cam, which is about half the size of regular pocket camcorders. Keep in mind, however, that today’s full-sized camcorders are smaller and more lightweight than previous models.

They fit easily in your hand and weigh as little as a half-pound yet still include at least a 10x optical zoom lens and other powerful possible features: Ultra High Definition, or 4K, resolution; 3D capability; GPS for geotagging; and built-in, or pico, projectors.

  • Full-Sized Camcorders

Unlike analog camcorders of the past, digital models allow you to do a lot more with video than just play it back on a TV. You can edit and embellish with music using a computer, then play your productions on a computer, or on a DVD or Blu-ray player. You can also email recordings or upload video clips to sites such as YouTube. Many video-editing software suites also let you combine video with digital stills, graphics, and text.

Most full-sized camcorders have at least a 10x optical zoom, although some have more (as much as 50x). At maximum zoom, most full-sized camcorders will produce jittery videos because of a handshake or other factors. To compensate, most have an image stabilizer.

One feature found on many full-sized HD camcorders is an HDMI output, the best way to connect your camcorder to an HDTV.

  • Action Cams

If you want a camcorder that’s more compact than a full-sized model, you should consider an action cam, like one of GoPro’s Hero line of camcorders. Such models are very small and lightweight, and they often have rugged bodies.

Action cams are designed for people who engage in outdoor sports and activities such as biking, surfing, and snowboarding, and want the ability to capture hands-free video. Because of their compact size, they may lack features such as a viewfinder or an LCD. Although some have a waterproof exterior, most have a rugged and waterproof housing or removable case and mounting brackets for attaching the camcorder to a helmet or another object.

DSLR vs. Mirrorless Video Cameras: What’s Right For You

DSLR Video Cameras

DSLR Video cameras are one of the most common types of video cameras available out there. The best part of them is that they can click amazing pictures along with great videos. And there are almost every YouTuber is using DSLRs to shoot their videos.

DSLR stands for Digital Single Lens Reflex Camera. Inside the body of the camera, there is a mirror that reflects the light coming from the lens. Also, when you hit the shutter, the image gets flipped up and the light coming out from the lens shot by an image sensor, and this is how a photograph is made. Also, for video, the image sensor starts recording it instead of clicking a shot.

The camera also supports the various size of the lens. As a result, you get to click or shoot different types of videos or images. Overall, DSLR cameras are the most popular types of cameras, and they are pretty affordable too.

Pros of Using DSLR Cameras

  • DSLR Pro: Battery Life

Electronic viewfinders in mirrorless cameras can be a battery drain, and mirrorless batteries tend to be smaller, so DSLRs tend to deliver more shots per charge. A pro DSLR, for instance, can take up to 1,000-2,000 shots per charge, as compared to the 300-400 typical for a mirrorless camera. If you travel to spots where access to power is limited, this is one factor to take into consideration.

“I use a DSLR, a Canon 6D Mark II because I like the long battery life,” California-based photographer Eric Kunau tells us. “That said, you can take equally stunning photos with a mirrorless camera, which can also be more practical if you’re on-the-go.”

  • DSLR Pro: Ergonomics

Some photographers prefer the bulkier, weightier feel of a DSLR. Especially if you prefer to shoot with long lenses, the solid, reliable body of a DSLR might be the way to go. Plus, they have more space for various external manual controls, which is a game-changer for some photographers who don’t want to rely as much on a digital interface.

  • DSLR Pro: The Optical Viewfinder

With a DSLR, you’re looking through the lens as opposed to a video screen. While mirrorless screens continue to improve, many photographers still prefer the dynamic range that comes with viewing an image through your own eyes.

  • DSLR Pro: Durability

In addition to being bulky, DSLRs are resilient. They’re built to withstand heavy use and difficult conditions. Similarly, DSLR sensors are more protected from the elements than mirrorless sensors, so they require fewer cleanings, especially if you’re dealing with dust in the great outdoors.

  • DSLR Pro: Lenses Galore

DSLRs have been around far longer than mirrorless cameras, so they tend to give you more options in terms of lenses. DSLRs are also easier to buy used for this same reason.

“I use both a mirrorless and a DSLR, but I use my DSLR for client work, as I have a variety of lenses to choose from, depending on the session,” Washington-based photographer Erika Roa tells us. With that being said, you can use lens adapters to mount most lenses on a mirrorless camera.

Mirrorless Video Camera

Mirrorless Video Camera is a bit different from the DSLR cameras. However, they are quite similar in many ways. They look the same. However, as the name of the camera suggests, mirrorless. Hence, there is no mirror in the camera that we get to see in a DSLR. In a mirrorless camera, the image sensor is exposed to the light always and offers you a digital preview of your image on the LCS screen.

Both DSLR and Mirrorless cameras are pretty powerful. However, by eliminating the mirror, the camera manufacturers can simply compact the size of the camera. As a result, mirrorless cameras are much smaller. And they are a pretty good option for casual photographers. Even there are quite a lot of professionals who like to use Mirrorless cameras.

Pros of Using Mirrorless Cameras

  • Mirrorless Pro: Portability

Mirrorless cameras tend to be much smaller because they’re made without a mirror box and the prism needed for a DSLR. That also means they’re lighter and more portable, making them a favorite among travel photographers. They’re also much more inconspicuous.

“I have both types of cameras — DSLR and mirrorless — but, for now, I prefer to work with mirrorless cameras,” Georgia-based photographer Anna Bogush explains. “They’re lighter, more compact, and faster, while also giving me the same quality level I expect from a DSLR. Overall, they help to be more mobile, especially when I shoot outside the studio.”

  • Mirrorless Pro: Silent Shooting

Mirrorless cameras don’t have the mirror flip characteristic of a DSLR, and that means they make less noise. They also have fewer vibrations for the same reason. For documentary photographers, the ability to shoot silently can make all the difference.

  • Mirrorless Pro: Live View

With an EVF, what you see is what you get, unlike when using an optical viewfinder. For beginning photographers, the ability to see your exposure while composing your shot is a significant advantage of mirrorless cameras. You’ll see in real-time how your settings change your exposure, depth of field, and more.

  • Mirrorless Pro: Stunning Lenses

If DSLRs come with more lens options, mirrorless cameras can compete by having some of the best, most cutting-edge lenses available. Due to a shorter flange distance (the distance between the lens mount and the sensor), manufacturers have been able to create some wide-angle lenses that just wouldn’t exist for a DSLR.

  • Mirrorless Pro: Speed

Another side-effect of the mirror in DSLRs is that it physically limits camera speed, so here’s another area where mirrorless cameras take the lead.

  • Mirrorless Pro: Video

Ask many of today’s leading photographers and they’ll tell you that the future is video. In recent years, mirrorless cameras have come out ahead in this respect. Most mirrorless cameras offer 4K, even on the lower end of the price scale.

“I currently use a mirrorless camera — the Sony a6300 — in part because it helps with video production,” Brazil-based photographer Gabriel de Almeida Vergani tells us. “I like having the ability to easily shoot 4K video.”


The choice between going mirrorless or staying with a DSLR will ultimately depend on your comfort level and your specialty. If you’re a travel photographer who values staying light and mobile, mirrorless cameras might come out ahead. On the other hand, an adventure photographer looking for rugged durability and a long battery life might prefer a DSLR.


Types Of Soup Makers

Are you a soup lover looking for better ways to improve your soup-making technique? Then, you’d need a soup maker. Soup makers offer you so many benefits. In this guide, we would be considering the types of soup makers available. If you intend on getting a soup maker, it is good you know the types available, so you choose the one that best suits your needs

How Does a Soup Maker Work?

Soup makers are probably one of the most popular small kitchen appliances out there (particularly in colder climates), it is a fantastic piece of technology, ideal for anyone who needs help getting their “five-a-day.”

The features you’ll find in your soup maker will depend on the make and model that you get. Some options come with more advanced capabilities than others – products from Morphy Richards offer a saute function while Cuisinart can be used as a blender and is even capable of crushing ice. Still, other soup makers offer functions like automatic cooking estimation times and blitzing for chunkier soups.

Regardless of the available special features, most soup makers work in the same way as a blender which is by mixing ingredients together. Although, it differs from a blender because a soup maker can heat up the food while blending to make a healthy meal filled with natural flavors.

Some soup makers also come with “warming” settings that keep your soup at a warm temperature for an extended period. Most soup makers also come with a “manual” blending setting so you can choose the ideal thickness for your soup.

Though the variety of recipes you are using and the amount of heat you are cooking with will affect how long it takes for your soup to cook, most meals can be prepared within 30 minutes – cutting down a lot of the time typically associated with soup making.


No. Although you can make soup in a blender. A soup maker combines the blending function with the cooking function, making it a one-stop device for making soup. Often you can also use your soup maker as a blender, although this depends on the model you choose.

Soup Maker Buying Guide

  • Power

The power of the soup maker can be divided into a number of categories and sections. If we talk about the wattage of an appliance, this can vary between 500 and 1000 watts, and choosing between these will rarely affect the final outcome of the soup.

Secondly, and a more accurate measure of power, is the soup maker’s ability to blend more solid foodstuffs such as vegetables, fruits, and even solid ice. Some models may require you to prepare said foods before placing them in the soup maker.

Investing in a more powerful blending mechanism will give you more control of the process and allow you to make a much wider variety of soups, smoothies, and sauces.

Comparing heating plates and elements can also give an accurate reading of a soup maker’s power. Some models come with powerful elements, meaning that processes such as frying can be carried out inside the device itself.

Weaker cooking elements mean that the user must prepare certain food items before using the soup maker, which can also be detrimental to the purpose of buying the soup maker in the first place.

  • Type

There are a few types of soup makers available for making different soups. A normal soup maker has a blade on the lid while a blender-style soup maker has the blade on the bottom. To heat up soups, these products use the friction of the blades or feature their own heating element. This makes them good for making smooth to chunky soups but they aren’t good for soups that have longer cooking times.

Electric pressure cookers and slow cookers are ideal for soups that have a long simmer or use raw ingredients that need to be seared and cooked through. Whichever type you get will depend on what types of soups you plan to make, your budget, and your personal preference.

  • Features

Features on soup makers vary greatly, so it is important to research the market and understand what you want out of your appliance. One of the most common features is the ability to change between smooth, medium, and chunky soup consistency; this is key if you’re looking for variation in your soups.

Safety features are also another key element to keep an eye out for. Most of the top-range soup makers come complete with automatic locking mechanisms which keep the hot liquid from spilling unsuspectingly out. Automatic thermal sensors also monitor soup temperatures and work to switch the appliance off before overheating.

More unique and rare features found in the world of soup makers include slow stir functions for creating risottos, digital countdown clocks to observe timings better, and cold settings for creating iced smoothies.

  • Size

When it comes to the world of soup makers, there is a vast variation in sizes.

If you want a small soup maker for easy transportation and use, then seek out the non-glass stainless steel models on the market. These pocket-size soup makers are great for making soup on the go or even that healthy smoothie.

From the pocket-size soup maker to the stand-alone giants that sit on your kitchen counter. A handful of models have the capacity of up to 1.8 liters, making it easy to prepare soup for a large number of people.

The liter measurement with many soup makers also differs between cold and hot liquids, where the amount of cold liquid is much higher than the hot.

Buyers should also take into account the weight of the electric soup maker.

Many lightweight soup makers can be purchased and these are perfect for making smaller amounts on the go.

Larger soup makers can weigh up to 7 kilograms or more, and although this is perfect for holding much more soup content, it can often make handling a full soup maker difficult.

  • Pricing Range

Prices for electric soup makers range considerably, from the £40 mark right up into the region of £110. This variation in price reflects a range of differences within the products and you will usually get a lot extra from spending a few more pounds.

Buying a cheap soup maker is easily achieved in today’s flooded market. Buyers are able to get many features such as adjustable soup consistency and a heat timer as standard.

Those willing to pay a little more for the convenience of a soup maker can gain a lot with an extra £20. Soup makers in the higher price range bracket include features such as LED touch screen controls or they are made from much sturdier and stronger materials and are more likely to last the distance.

The life of a soup maker can also depend on the amount you are willing to spend on the device. Cheaper makes can sometimes have a lifespan of only a couple of years before wear and tear beings to show. The higher-priced makes can often last a lifetime if shown the proper care and respect.


There are lots of different soupmakers on the market, but how do you know which one is for you?  The easiest way to work it out is to decide what you want to save yourself with which method of soup you prefer.  We all have our own preferences, so it depends on what we’re looking for.

  • Saute and Soup Makers

Some soup makers, like the Morphy Richards saute and soup maker, and the Cuisinart feature an inbuilt hot plate that allows you to lightly fry ingredients like onions, spring onions, garlic, and more, simply by adding a little oil to the plate, then adding the ingredients.

All you need to do when that’s done, is throw in your vegetables and stock, then choose smooth or chunky, wait 20 – 30 minutes and your soup is done.

On the downside, you can only saute small quantities of meat or fish in most soup makers. Therefore, they are not always the best option for cooking large amounts of soup.

  • Kettle Soup Makers

The Morphy Richards is a typical kettle soup maker.  People with those types will either have the option of the saute and soup version, or the older versions of the Morphy Richards, which don’t saute but just require you to put all your ingredients into the pot and choose how you like your soup.

Then, go off and read the news while the pot finishes your meal.  These tend to also allow you to create cold smoothies and fruit juices in the soupmaker.  They’re fabulous options and so very easy to clean.

The blade tends to be in the lid, which means no tricky food getting stuck at the bottom of your soup maker, and trying to pry bits of food off.  If you clean these immediately after making soup, they’ll clean up very quickly.

Most kettle soup makers have the option to make either smooth or chunk soup, and some have an additional function that allows you to blitz the soup manually. Some of the best kettle soup makers also have functions for blending cold food so that you can make shakes and smoothies.

  • Blender Soup Makers

Like the Cuisinart, these look like traditional blenders with a base and glass or plastic jug on the top.  The advantage of this is the ability to double as a full blender, though the pulse versions can be very strong.

A negative of this type of soup maker is that the cost of the best blender soup makers is usually higher than for kettle soup makers, although it is possible to get a cheap blender soup maker. A further downside to soup-making blenders is their bulkier size.


Soup makers are, surprisingly, one of the most versatile gadgets you can buy for the kitchen.  The ability to allow us all to enjoy healthier meals at home whenever we want, without any hassle, is in part why we all want one in our kitchens.


How To Acquire A Dog Weight Vest

Have you considered getting a weighted dog vest for your dog? Weighted dog vests have so many benefits that you’d get to know soon if you take out time to read through this guide. Do not hesitate to read through, the information you’d get from this guide could come in handy someday. This guide is aimed at showing the steps to take when you want to how to acquire a dog weight vest.

Dog lovers and trainers are probably familiar with weighted vests used in training dogs but it might be a novelty for someone who has never thought of workout sessions for their dog.

What is a weighted dog vest?

A weighted dog vest is simply a vest that is weighted and designed for your dog to wear. It is designed to help the home build muscle strength and, in some cases, as an anxiety treatment to release energy and reduce stress.

While being very helpful in maintaining a robust stature of dogs, a weight vest for dog training can also have some bad effects that must be acknowledged in order to be removed. Keep reading to discover the pros and cons of dog weight vests.

Before putting a weighted dog vest on your pup, be sure to discuss the benefits and any possible risks with your veterinarian. For example, a dog under two should not wear a weighted vest since it is still developing.

And the weight and fit, and length of time it is worn all need to be carefully considered. The weight should not exceed 20% of the dog’s weight or be work for too long. Your vet will help you assess all of these factors.

People also wear weighted vests while walking, running, or lifting weights because the added weight engages more muscles into the physical effort. The reason why they put a vest on their dog is the same, to increase the effort and make the dog work harder.

These vests come in all sizes and have removable weights that can be added or removed in order to adjust the amount of pressure put on the dog’s body. This ensures that the animal is not put at any risk and that the effects will only be beneficial for its training.

Benefits of Weighted Dog Vest

  • Great for physical training

The main benefit of the vest is the muscular training it provides. If you regularly take the dog out for long walks but it never seems to develop the proper muscular mass, the answer could be adding more weight to its body.

This will engage more muscles in the exercise and will encourage the dog to be more active and to pay attention to the training. Distractions like other dogs, birds, or kids playing will be eliminated as the dog will tend to be more focused and consume more energy.

  • Calming effects and behavior training

Dogs can have behavioral problems caused by anxiety or previous trauma. This can make them nervous during a thunderstorm, at the contact with a stranger, or simply develop a strong personality that makes them hard to control.

The vest provides a hugging feeling that makes the animal become calmer and overpass stressful situations that might cause an outburst. The extra weight also consumes their energy, making them act calmer and distracting them from problematic situations.

The biggest risk of training with a heavy vest is to overwhelm the dog’s body that is either unprepared for the weight or suffers from a condition that doesn’t allow it to carry any additional weight. This is why it’s essential to consider the dog’s age and ability to handle more weight than its own.

  • Bones and joints exertion

If the dog is too young, its bones and joints are not prepared to face a challenge like carrying additional weight. Putting a heavy training vest on the spine of a puppy can lead to serious bone and joints problems.

Senior dogs have the same problem and should not be exposed to the risk of overburdening their fragile bone structure. Exceeding the weight limit can also have serious consequences on the animal’s health and it could lead to irreparable damage to the muscles or bone structure.


  • Gradually introduce

Of course, your dog may not take kindly to a weighted vest on your first try with him. Give him credit to be wondering why you are saddling him with weight when he would like to run around freely. Pretty soon he will adjust and it will become a part of his workout routine.

So, introduce the vest slowly to your dog. In the first training sessions you may not want to engage him in a lot of exercises, but instead, get him used to the feel by walking him gently. It will not be wise also to start your dog with the full amount of weights. Increase gradually instead.

  • Balance the pack

Unbuckle the vest where needed and gently slide it over the dog’s head. Very importantly, ensure that material is centered over the shoulders and there is no imbalance. Remember that the pack is weighted and can be a source of discomfort as your dog goes through its exercises. Additionally, you do not want to cause pain or strain to the animal.

  • Add weight slowly

Whatever weighted materials you have to use, add them slowly to the pockets of the vest. Again, the purpose at this stage is to gently get your dog familiarized with something he is not used to. At this stage, you are in an observing position as you identify his response and plan the next move.

Remove weights as needed especially if the dog gets exhausted after just a few minutes. Where there is no problem, increase the weight as you go along.


Generally, a weight vest is not meant to stress the dog and to get him into submission which is why it should be no more than 10 – 20% of the dog’s bodyweight. All precautions should be taken to prevent strain or pain at any time. The general rule when using a weight vest should be safe at all times.

Dogs under two years are not yet fully grown and should not be burdened with weights. Overworking dogs that are still at the puppy stage can damage their joints. You can read one of our popular pieces to know how much exercise is right for your pup, which can enlighten you further.

Consider also that vests are close fitting and can be very hot for the dog. As a measure to prevent heat stroke, it is advisable to use a weight vest when it is coolest in the day.


  • Make your own

Dog weight vests are available for purchase and there are several good brands around that you can choose from. However, these can be expensive, sometimes fetching prices above $100. Dog vests are not difficult to make.

Those persons who possess a flair for creativity and you have the energy to put into it, have the option to make their own. The good thing is that you get to customize it to your dog’s needs. Just chose material that is cool against the dog’s skin and fillers that are appropriate and durable.

Sand filters, for example, get heavy and will not hold up if the dog plays in water. It is suggested that you use plastic pellets that will last for a long time. Additionally, include enough pockets so that you can add weights as needed.

  • Age of your dog.

Just as young kids should not lift weights, your dog under two should not use a weighted vest. His muscles are still forming, and you should not rush this process. Once you start using a vest, be sure to introduce it slowly, starting with very light weights and short periods so he can get accustomed to the added weight.

  • Purchase ready-made

There are two main types of dog vests – vests with zippered pockets or pouches, and backpacks. With zippered pockets, you can add or remove weights as needed to get the exercise intensity for the dog. With backpacks, you are able to insert items like weights and this works wonderfully when going on a hike or on long walks. Either way, your dog gets the same workout.

Backpacks however need to be managed carefully to avoid sliding along the dog’s back and chafing as a result.  Several dog vest sources exist in ready-to-wear convenience and you can select from them taking into consideration your dog’s needs. When selecting ready-made items, there are three important things to determine.

  • Durability

A dog vest is going to be handled and worn many times and therefore a warranty statement would be a good indication of how long it will serve.

  • Ease of use

There’s no reason for a dog vest to be taking a long time to be fitted. It is a simple device and should be easily slipped over the head and shoulders and buckled quickly.

  • Pockets.

A pocketed vest can put too much weight around the belly area, which could strain your dog’s spine. Be sure the pockets distribute the pressure around the shoulders, top and bottom, and the sides. This will help avoid strain.

  • Padding

Be sure the padding is adequate to prevent rubbing or discomfort to the dog. Look for any signs of chafing or discomfort.

  • Dimensions

You should be able to identify your dog’s fit or calculate it with ease with a statement of the size of the product.


Those who use a weighted vest for their dog will tell you that it’s more than just a muscle-building strategy, but also, to improve endurance. Sometimes the daily run is not enough for certain breeds of dogs that were meant to be extremely active. Adding a dog weight vest to those runs and walks intensifies a workout, and you will notice a calmer, fitter dog as a result. Go slowly, listen to your dog, and have patience.